Are you enjoying or making moments of delight today? With a long to-do list, you might respond, “Delight? Are you kidding? Can’t devote time to that! I’m too stressed right now with too many demands dealing with a never-ending pile of responsibilities and obligations.” If joy is on the backburner, your well-being is at risk.
It’s especially when life spins in so many directions that snatching as well as reliving more moments of joy can boost your sagging spirits. After enduring an especially tumultuous year of much heartbreak and stress, I knew that my own spirits were in need of a lift and focused upon the Guts, Grace and Gusto Heart Core guideline, “Create more moments of daily delight.” I’m now even more committed to doing that and savoring every delicious one. Sometimes you don’t need to create them. They’re right there. All you need to do is scoop them up, soak them in and savor them.
“Mindful savoring” is a term coined by Fred B. Bryant, PhD, social psychologist at Loyola University Chicago relating to the things we think and do to intensity or prolong positive feelings. Experiencing joy means opening yourself up to it. It’s taking time to enjoy positive experiences. Seems so simple, yet it's a skill that few people have mastered because we're often busy and focusing on our responsibilities, worries, and woes rather than taking time to the fleeting, spontaneous events that enrich our lives and touch our souls.
Happiness is a state of mind and we’re each in charge of our own. Day by day, we weave together moments of experience, choosing either consciously or unconsciously, the energetic quality of our life—making it magical or miserable. Joy and delight in all your little moments will add up to something big—a life filled with magic in everyday encounters.
Better Health through Happiness
Mindful savoring doesn't only enhance our feeling of well-being, Bryant notes. It may also improve health. A substantial body of related research indicates that people with a positive outlook about growing older recover more quickly from illness and live longer—7 1/2 years on average, according to a large Yale University study—than people with more negative views. People who scored highest on a test Bryant designed measuring savoring ability also reported fewer illnesses.
Other studies have found that giving, receiving, and even viewing acts of kindness and joy increase serotonin levels in our brains, combating depression and reducing the stress hormones of adrenalin and cortisol. Laughter, another expression of joy, releases endorphins that naturally relieve pain as well as HGH, another hormone that’s important for growth, development, healthy cells and linked to a healthy immune system. Even the anticipation of a fun activity can trigger the production of endorphins and reduce stress hormones. That’s a moment well spent!
What are some ways to create more delight?
Make a list of the things that bring you joy. Think of the things that refresh your spirit, the times you are smiling, laughing, hugging, helping others, using your gifts, delighting in the wonders of nature, trying something new, being spontaneous—all the things that bring you joy. Keep adding to your list and do them as often as possible.
Carve out quality time in slices throughout each day—bantering with service professionals, cooing with a baby while standing in a check-out line, lightening up phone and email correspondence with humor, having a heart-to-heart talk with a friend, sharing laughter anytime, anywhere.
Share positive feelings. Sharing happy memories and experiences with others—or anticipating them—is one of the most powerful and effective ways to prolong and magnify joy, Bryant's research reveals. "It helps sustain emotions that would otherwise fade," he says. Affirming connections with others is "the glue that holds people together." Tell people how much they mean to you, how much you value them. Gather goodwill and spread it everywhere. Our positive connections with others is salve for our souls and touches the hearts of others as well.
Create sensory memories. As you’re experiencing joyful moments, soak in all the sensory impressions and live that moment fully--a warm embrace that melts away all cares, being warmed by a fire, a kiss that lights up the night, the fragrance of flowers, watching the blazing colors of a sunset dance across the sky, the taste of a favorite food on your tastebuds. Soak it all in while in that moment. Joy is created by reliving those moments later in vivid detail, time and time again.
Appreciate Earth’s treasures. Saturate your senses with the miracles of nature, drinking in its sights, sounds, and smells. Stroll through a forest soaking up the fragrance of pine, listen to the wind rustling through the trees or the crunching of snow , the silvery shadows cast across a luminous, moonlit landscape. Live in awe of it all.
Look for joy even when that may be hard to do. Refocus your attention to find the good wherever you are. Finding a slice or even a sliver of joy can help you better cope with adversity. Learn from the seasons. There are growing times and hibernating times, days of glory and days of dormancy, seasons of abundance and seasons of scarcity. Become tuned to the seasons of life. Weather the storms of despair. Remind yourself it is a cycle, that life is changing and that you are in the process of being regenerated. Let joy work its magic.
Creating delight is living (and laughing!) in the moment and mindfully savoring those delicious memories-- making and taking the time to notice, to care, to listen, to love, and to nurture, as well as revel in moments of relaxation, excitement, tenderness, laughter, and beauty—the infinite human expressions that bring us pure pleasure.
Labels: creating joy, mindful savoring, stress management, stress-busters